Saturday, February 19, 2011

Comfort Food



I have always loved circus cookies. You know the pink and white ones with sprinkles. Until I was diagnosed with celiac disease, I always had them in my house. I never buy them anymore, and I miss them. My friend Kelsey had a post on her blog vanillajoy the other day on how to make your own circus animal cookies. I made my own gluten free version and they were so yummy! I was in heaven. I used my GF sugar cookie recipe and made smaller cookies, when they are cool you dip them in melted almond bark and sprinkle! These were a bit time consuming, but totally worth it. At least until I step on the scale again.

No comments: